The first week of November I was really burned out after all of the Halloween events that I’d participated in (parties, races, Disneyland, etc.), but the excitement wasn’t over quite yet. That week one of my co-workers from Denver was in town for his quarterly visit and I usually bring in lunch for our group when he’s here. I generally make something in my Crockpot because it makes heating and serving really simple, but this time I whipped up a lasagna and a couple of salad options to share. As I’ve said before, I make the world’s best lasagna, but it’s not the healthiest option. So I rounded out the meal with a mixed greens salad with balsamic vinaigrette, and a cucumber salad with a red wine vinaigrette. Fancy! I never leave work to go to lunch anymore so this was an opportunity to eat some good food (better than my usual lunch fare, at least) without having to go somewhere to get it. And there’s always so much work to do when our Denver colleague is in town so having lunch at our desks is helpful. We always have so much fun when we’re all working together. We catch up, gossip, and make stupid jokes. I swear we laugh all day. It’s a blast. And sometimes we even accomplish stuff at the same time! I was leaving for Orlando the day after our working lunch so it made my trip preparation a lot more difficult, but I wouldn’t have missed it for anything. I love my co-workers and spending quality time with them, even if it’s just at work, always brightens my day.