Yesterday was my favorite day of the year – holiday potluck day! It was a great day. Since it was Casual Friday I got a chance to finally wear the holiday running shirt I ordered last month. I arrived to work early to get the hot chocolate started. It needed two hours in the Crockpot before it would be ready for the breakfast crowd. When I tested it at 6 AM it was the perfect temperature, and so delicious! I can’t believe anything that simple could be so popular, but I had several people ask me for the recipe again this year. I am happy to share it, of course. The biggest lesson I learned is that I need to get an extra large Crockpot so that I can make a double batch next year! (Also, I need to get a picture of a finished batch and post the recipe again. A good recipe is worth another share.)
Speaking of breakfast, I’m not sure if you’ll believe it, but I only had two scones yesterday – one caramel apple one and one maple bacon. They were amazing, but I didn’t want to go overboard before 9 AM. However, those two scones were accompanied by half of a waffle, a glass of milk, and a little hot chocolate. Maybe I did go overboard after all, but my scone consumption was still significantly reduced this year. When lunchtime rolled around I was still pretty full from breakfast, but I still loaded my plate with Chinese chicken salad, BBQ lil smokies, stuffing, and sweet potato casserole from the buffet. My contribution to the feast was turkey meatballs with cranberry barbeque sauce which turned out really well – and disappeared fast! I started cooking them in my other Crockpot at 6 AM so they were just right when everyone was ready for lunch. This was just the second time using the recipe, but this time I used a whole cup of barbeque sauce rather than the usual 1/2 cup, and I think the sauce was great. I’ll have to make those more often. I did indulge in a rare can of Coke, as you can see in the above photo, because of the cute polar bears on the can.
After all of the food I consumed at breakfast and lunch I absolutely zero room for dessert. Nothing looked at that exciting to me anyway, but I did take a couple of extra scones back to my desk with me. I thought they’d be great when I got hungry later. But by the end of the day I was still so full that the idea of eating them didn’t appeal to me at all so I shared them to my cubical neighbors. ‘Tis the season for giving! As usual, my favorite day of the year didn’t disappoint. Good food and a lot of laughs with my co-workers. I can’t wait for nest year!